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Table Talk | ajc.com - Apr 14, 2008
Some of the most memorable parts of a vacation are the meals. We traveled to North Carolina and Tennessee last week, visiting relatives and catching up with old friends. We tried amusement park chow at Dollywood (bad …
Table Talk | ajc.com - Apr 2, 2008
“Hell’s Kitchen” returned last night on Fox with a new season of wannabe chefs ready to endure months of humiliation for a shot at a $250,000 job running British chef Gordon Ramsey’s new L.A. restaurant. About 20 years …
Table Talk | ajc.com - Apr 1, 2008
I hear often from people who complain about the supermarkets near them, or, more to the point, the lack of choice in the supermarkets near them. Folks south of I-20 pine for a Whole Foods or a big farmers’ market...
Table Talk | ajc.com - Mar 27, 2008
Four metro Atlanta women are finalists in this year’s Pillsbury Bake-Off, giving Georgia its best shot in years, if ever, at bringing the million-dollar prize home. Earlier today, finalists Deborah Puette, Pam Tapia …
Table Talk | ajc.com - Mar 24, 2008
Food prices are going up at the supermarket and in restaurants. Last year, food prices rose at their highest level since 1990, with the biggest increases coming in eggs, dairy and poultry. This year, we’ll see similar …
Table Talk | ajc.com - Mar 18, 2008
Nachos, wings and pizza are the fall-back snacks for watching the game, whatever the game happens to be. But some sports have their specialties. The Masters has pimiento cheese sandwiches, baseball has hot dogs and …
Table Talk | ajc.com - Mar 5, 2008
If you really love restaurant or cooking reality shows, you know the best ones are on BBC America. (If you get digital cable or satellite TV, you’ve got access to this channel, a greatest-hits version of the one across …
Table Talk | ajc.com - Feb 28, 2008
I went to a school food vendor show yesterday in Cobb County. Makers of barbecue and whole-grain French toast, chocolate-chip cookies and trans-fat-free biscuits, were handing out free samples of their food and talking …
Table Talk | ajc.com - Feb 22, 2008
Earlier this week, my husband and son got a notice about a father-son cake baking contest for a Cub Scout banquet this weekend. The rules: No women can help. The prize categories: Enough to ensure almost everyone will …
Table Talk | ajc.com - Feb 13, 2008
It’s been three years since the federal government issued its most up-to-date nutrition advice. And after a couple of years spent looking at how to work those guidelines into the school meals program, the U.S …