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DIY Life - Jul 4, 2008
Filed under: food, in the kitchen, gardening and plants, Avant Yard Mmm-mmm. Fresh basil. It's so very fragrant -- the indispensable ingredient in a host of mid-summer recipes. My basil is lush, green and ready for …
Also tagged: water, bugs, tips, storage, wikipedia, cooking, greenhouse, fresh, slashfood, cook, kitchen, oil, bacteria, blender, spring, summer, blend, salt, olive oil, flowers, refrigerator, vinegar, crop, location, dry, soups, edible, stem, fertilizer, garden, salads, freezing, seeds, harvest, pinenuts, freeze, ehow, herb, food processor, culinary, temperature, regenerate, stews, basil, pesto, leaf, roots, mother nature, parmesan cheese, scissors, room temperature, rosemary, jar, pinching, snip, pots, ice cube trays, lemon juice, plastic bag, diy life, cuttings, potting soil, thaw, green daily, rooted, seedlings, bacterial growth, harvest basil, tip pinching, genovese sweet basil, overwinter, store basil, dry seeds, basil vinegar, winter cooking, seed heads, yogurt containers
DIY Life - Jun 4, 2008
Filed under: food, household hacks, in the kitchen There was a time when I used the microwave for everything. Now I use it as little as possible, but I could never give up microwave popcorn, or my nightly heating pad …
Also tagged: recipe, kids, cooking, microwave, salt, homemade, garden, tomato, sun dried tomatoes
DIY Life - May 19, 2008
Filed under: recreation, seasonal, outdoor, staying green Nothing ruins a cool summer evening like mosquitoes. Unless you're a bat, you take cover at the appearance of the annoying, buzzing villains. Here at DIY …
Also tagged: mosquito, bat, repellent, ticks, mosquitos, mosquitoes, tick, mosquito barrier, green daily, black flies