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Fall foodsOct 10, 2008 I know that we’re well into October and the weather has been on the chilly side. But I’ve still been in denial about it being fall. This CSA share is proof that it’s summer no more. Two heads of broccoli, head of … Tagged: general |
Sep 17, 2008
The yogurt I get through my CSA is incredible. It’s made from the milk of pastured Jersey cows and it’s delicious, better even than baby yogurt. One of my favorite ways to enjoy yogurt is with granola and fresh …
Tagged: breakfast
Sep 11, 2008
Because it was in my freezer I couldn’t stop myself from using a sheet of puff pastry to showcase the amazing oven roasted tomatoes. I decided on making a pizza of sorts, with roasted tomatoes, caramelized onions, and …
Tagged: general
Sep 10, 2008
I had about 3 quarts of tomatoes from my garden and the CSA that I needed to use. With Bob back at work and only one child napping I don’t really have the time or energy to peel and seed tomatoes for sauce. Oven …
Tagged: general, recipes, vegetables
Sep 8, 2008
The other night I planned on making baba ganoush, an eggplant spread to serve with falafel and tahini sauce. I thought that maybe I’d buy some bulghur and make tabbouleh to go with it. I even planned on making my own …
Tagged: recipes, vegetables