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Yearly Archives: 2007, 2008

Latest news from NYT > Dining & Wine

  1. Diner's Journal: Q & A With Bill Niman

    Oct 15, 2008

    The founder of Niman Ranch is taking readers’ questions.

  2. Letter: Hot Dog? No, Thanks

    Oct 15, 2008

    Tagged: food, children and youth, cooking and cookbooks

  3. Letter: In-House Butchering

    Oct 15, 2008

    Tagged: animals, cruelty to animals

  4. With Goat, a Rancher Breaks Away From the Herd

    Oct 14, 2008

    Bill Niman, who last year walked away from the meat company he started in the 1970s, is hoping goat meat will be the cornerstone of his comeback.

    Tagged: iowa, agriculture, california, meat, restaurants, chez panisse, goat, livestock, blue hill at stone barns, cooking and cookbooks, ranches, waters alice, niman nicolette hahn, niman bill

  5. A Good Appetite: Fit to Be Stuffed

    Oct 14, 2008

    Lacking the cult status of ripe summer tomatoes or the esoteric cachet of watermelon radishes and purslane, peppers may be one of the season’s least celebrated vegetables.

    Tagged: recipes, vegetables, peppers, cooking and cookbooks