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Tagged: food, word of mouth, david chang, momofuku ko, restaurant of the week, persimmon
As anyone who enjoys the occasional chicken gizzard knows, the blocks on 10th Street between Third and Avenue A offer a cornucopia of pan-Asian cooking -- from off-the-radar joints that serve poultry parts you'd think would be better left on the rendering plant floor, to press-darling David Chang's Momofuku Ko, the 12-seat dining experience that's exclusive enough to deserve its own membership … Continue Reading »