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Restaurant of the Week: Delicatessen

papermag.com » 2008 » July » 30th » Restaurant of the Week: Delicatessen

Tagged: food, word of mouth, cafeteria, delicatessen, restaurant of the week

Almost exactly ten years after Susan Leonard, Mark Amadei and Stacy Pisonne opened Cafeteria, their 24-hour Chelsea remix of the land of hair nets, they are at it again. This time around, the owners have glossified the New York deli with Delicatessen . Riffs on classics include pastrami on rye ($11) and burgers, which, in this case, are represented by cheeseburger spring rolls ($10), a … Continue Reading »

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