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nytimes.com » NYT > Dining & Wine - Jun 4, 2008
Garlic, tomatoes and olives with artichokes prove a simple and obvious enough combination, but a fabulous one as well.
Also tagged: food, recipes, olives, cooking and cookbooks
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Eggplant and Artichoke Lasagnebakingdelights.com » Baking Delights: Baking breads and treats for your family - May 20, 2008 This is my entry for Ruth’s Presto Pasta night!Hey I am getting good, two weeks in a row. This was inspired by the fact that I had an eggplant in the fridge that was threatening to grow fuzz, a few leftover mushrooms … Also tagged: cheese, vegetarian, experiments, mushroom, eggplant, lasagne, casseroles |
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Antioxidant All-Stars for Super Healthy Saladsencouraginghealth.com » Encouraging Health - May 18, 2008 When temperatures start rising, there’s no more refreshing meal than a crisp, fresh salad. But as it turns out, not all veggies are created equal. Sure, they’re all good for you, but some — five in particular — are … Also tagged: general, heart disease, veggies, ginger, garlic, antioxidant, broccoli, radishes, cumin, sage, rosemary, thyme, radicchio, leeks, red chicory |
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Daily Fit Tip: Put the best veggies on your summer saladskoeln.de » That's Fit - May 16, 2008 Filed under: Food and Nutrition, Daily Fit Tip Feeling and looking like a superstar starts with eating superstar foods and when it comes to summer salads, you might know that veggies are good for you but do you know … Also tagged: tips, tip, summer, antioxidants, veggies, vegetables, antioxidant, vegetable, salad, salads, broccoli, radish, radishes, daily tip, artichoke, chicory, veggie, leek, leeks, daily fit tip, dailyfittip, dailytip, atio |
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Food Festivals: Who wants a strawberry tart in the face?slashfood.com » Slashfood - May 15, 2008 Filed under: Tastings, Wine, Beer, Vegetables, Fruit, Festivals, Local Eating, Artisan Foods We're back in business this weekend, with food festivals from coast to coast (actually just on both coasts). And since it's … Also tagged: wine, beer, washington, california, strawberries, d c, food festivals, foodfestivals |
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Why You Should Snap Up In-Season Asparagusencouraginghealth.com » Encouraging Health - May 5, 2008 Go ahead, celebrate this season’s delicate asparagus spears by digging into a big pile. Why? Your pancreas will thank you. Seems that getting lots of folate — specifically from food, not so much from supplements — may … Also tagged: general, breast cancer, lung cancer, pancreatic cancer, ovarian cancer, pancreas, brussels sprouts, avocados, folate, asparagus, vitamin b |
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Feast Your Eyes: Farmers Market season is hereslashfood.com » Slashfood - Apr 29, 2008 Filed under: Vegetables, Local Eating, Feast Your Eyes I am eagerly awaiting the opening of my beloved Headhouse Square Farmers Market this weekend, and so this picture caught my eye since I have local and seasonal … Also tagged: tomatoes, farmers markets, farmersmarkets, feast your eyes, feastyoureyes |
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Artichoke seasonslashfood.com » Slashfood - Apr 17, 2008 Filed under: Vegetables, Recipes, On the Blogs Globe artichokes are in season, their spiky green heads peeking out of produce bins, their petals vaguely purple-tinged. Artichokes have long been one of my favorite … Also tagged: spring, recipes, vegetables |
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Health Benefits of Artichokeseatingfabulous.com » Eating Fabulous - Apr 9, 2008 I discovered the joy of eating artichokes just a few years ago. I like it best simply boiled whole, and each shell peeled off and dipped in garlicky creme fraiche. Yeah, I know, not exactly the healthiest dip, but as I … Also tagged: health, nutrition, diet, healthy diet, cholesterol, cardiovascular health, nutraceuticals, healthy food, health food, hepatitis, functional food, healthy eating, fruit and vegetables, prevents other diseases, impart other health benefits, arteriosclerosis, keeps digestion on track, liver disease, superfoods, skin health, gout, elimination and excretion, health diet |
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Taking A Few Days Off, & My Champagne Brunch Recipebakingdelights.com » Baking Delights: Baking breads and treats for your family - Mar 28, 2008 March 29 is Marc and my 28th anniversary. Oh my gosh, where did the time go? I know that is such a cheesy thing to say..but it is so true. I can’t imagine that we are now grandparents dealing with disability payments … Also tagged: casserole, breakfast brunch |