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Related tags: balthazar, bowery hotel, keith mcnally, meatpacking district, mediavore, newsfeed, ouzo, tenjune, whole foods, wild edibles

  1. Dessert alternativo: cachi al Marsala

    gustoblog.it » gustoblog - Sep 21, 2008

    Ecco una ricetta per un dessert diverso e velocissimo da preparare. Accompagnatelo a biscottini semplici, tipo le “lingue di gatto”. Se volete potete sostituire il Marsala con un liquore alle erbe o alle spezie dolci

    Also tagged: dessert, dolci, strega, marsala, cachi

  2. Natalie Massenet: From One Runway to Another

    style.com » Style File - Sep 13, 2008

    Fashion Week notes from the Net-a-Porter.com founder. Look out for more animated opinions in the days ahead.

    Also tagged: tinsley mortimer, avatar, ny fashion week, phillip lim, jefferson hack, bowery hotel, natalie massenet, virtual front row

  3. Peter Davis' Status Update: Brazil Is Boss

    papermag.com » PAPERMAG: WORD UP! - Sep 8, 2008

    Brazilian beauties bombarded the chic cha-cha-cha dinner Carlos Jereissati, the CEO of Brazilian luxury retail group Iguatemi, threw at Pastis this past Saturday night. I spotted South Americans like Francisco Costa

    Also tagged: brazil, word of mouth, adriana lima, peter davis, peter davis status update, francesco costa, carlos jereissati

  4. Actress An Nguyen Loves Her Vietnamese Dives

    nymag.com » Grub Street - Aug 15, 2008

    At Cong Ly.Photo: Melissa Hom In the upcoming film “Year of the Fish,” An Nguyen plays a young Chinese woman who comes to New York to work at a massage parlor. Nguyen is actually Vietnamese (she was shipwrecked along

    Also tagged: tyler florence, whole foods, vietnamese, chinatown, markt, the new york diet, one girl cookies, carroll gardens, basta pasta, grumpys, an nguyen, banh mi so 1, year of the fish, kang kee, pho tu do, royal siam, mizu

  5. Our JetBlue-Airport Dreams Come True

    nymag.com » Grub Street - Jul 30, 2008

    This way to tapas, steak-frites, and agnolotti del plin.Photo: Getty Images As Grub Street predicted last May, JetBlue's terminal five at JFK is going to be a foodie's paradise. Some of the city's most respected chefs

    Also tagged: jfk airport, michael schulson, newsfeed, balthazar, riad nasr, deep blue, rosa mexicano, mark ladner, alexandra raij, tia pol, lee hanson, roberto santibanez, piquillo, aero nuova

  6. Pastis Takes Top Honors in Zagat's Nightlife Guide

    nymag.com » Grub Street - Jul 15, 2008

    Zagat’s 2008-2009 nightlife guide is out, and in his opening letter, editor Curt Gathje sums up the trends of the last year: No less than twenty-two wine bars opened; the “faux speakeasy” category saw nine newcomers

    Also tagged: zagat, nightlife, newsfeed

  7. Wilhelmina Models President Sean Patterson Prepares His Own Cocktails

    nymag.com » Daily Intel - Jun 2, 2008

    Photo: Barbara Nitke Name: Sean Patterson Age: 35 Occupation: President, Wilhelmina Models. Also, producer and judge on She's Got the Look , TV Land's new reality show looking for the next great supermodel — over the

    Also tagged: times square, wilhelmina, donald trump, 21 questions, sean patterson

  8. Wild Edibles Starts Picketing Back

    nymag.com » Grub Street - May 20, 2008

    Daniel Gross doesn't like Starbucks.Photo: AP After almost a year of being picketed by grassroots group Brandworkers, Wild Edibles went on the offensive a few weeks ago by handing out leaflets outside of organizer

    Also tagged: newsfeed, danny meyer, union square hospitality group, keith mcnally, wild edibles, daniel gross

  9. Florent Has Already Reached ‘Acceptance’ Phase

    nymag.com » Grub Street - May 1, 2008

    With Florent and the Hog Pit closing because their rents have been raised to a reported $50,000 and $40,000 a month, respectively, Shecky’s charts what it calls the “de-evolution” of the meatpacking district — putting

    Also tagged: lotus, tenjune, apt, meatpacking district, newsfeed, passerby, florent

  10. Inflation Running Rampant; Richman Hits Terroir

    nymag.com » Grub Street - Apr 16, 2008

    • Americans are currently experiencing the highest inflation in food prices in seventeen years. While last year’s increase of 4 percent was well over the average of 2.5 percent, this year could be even worse. [NYDN] •

    Also tagged: wine, kosher, alan richman, peasant, time out new york, mediavore, mermaid inn, manischewitz

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