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nymag.com » Grub Street - Jul 16, 2008
Everyone seems to have forgotten about Oceana, Frank Bruni tells us, but it's still three-star good, thanks to the polyglot imagination of its new chef, Ben Pollinger: “Mr. Pollinger matches seafood with its adornments …
Also tagged: alan richman, frank bruni, oceana, robert sietsema, sam talbot, burger joint, miranda, newsfeed, paul adams, randall lane, ben pollinger, shake shack, ryan sutton, blue smoke, danyelle freeman, andrea thompson, wildwood barbecue, surf lodge, cabrito, big nick s, blue ribbon bar
nymag.com » Grub Street - May 14, 2008
It’s 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make the …
Also tagged: 21, two for eight, cafe des artistes, delmonicos, keens steakhouse, minetta tavern, petrossian, raoul s, sammy s roumanian, il mulino
nymag.com » Grub Street - Apr 29, 2008
Samuelsson happens to like Aquavit.Photo: Getty Images The last wave of “Just Ask the Locals” tourism ads featured Danny Meyer, and this time around the city has selected chefs Eric Ripert and Marcus Samuelsson — …
Also tagged: republic, eric ripert, peasant, jean georges, le bernardin, newsfeed, marcus samuelsson, aquavit
nymag.com » Grub Street - Apr 25, 2008
It’s 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make the …
Also tagged: 21, two for eight, cafe des artistes, delmonicos, keens steakhouse, minetta tavern, petrossian, raoul s, sammy s roumanian, il mulino
nymag.com » Grub Street - Mar 29, 2008
At Grotta Azzurra. "You go from a boy to a man and that's it."Photo: Melissa Hom It was a big week for Carmine Agnello Jr., grandson of John Gotti — he has just finished cutting his debut hip-hop album, his 22nd …
Also tagged: long island, strata, one if by land two if by sea, the new york diet, pj clarke s, rao s, victoria gotti
nymag.com » Grub Street - Feb 20, 2008
It’s after 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make …
Also tagged: vegetarian, two for eight, keens steakhouse, minetta tavern, petrossian, raoul s, il mulino, delmonico s, sammy s roumanian steak house
nymag.com » Grub Street - Feb 6, 2008
It’s after 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make …
Also tagged: vegetarian, two for eight, cafe des artistes, keens steakhouse, minetta tavern, petrossian, raoul s, il mulino, delmonico s, sammy s roumanian steak house
nymag.com » Grub Street - Jan 30, 2008
"Unless you knew [the new room] was a new addition, you wouldn’t know by walking in."Melissa Hom Last night at Peter Luger, around 9 p.m., Lindsay Lohan dined with a large party, sporting black patent-leather quilted …
Also tagged: steak, williamsburg, ask a waiter
nymag.com » Grub Street - Jan 17, 2008
It’s after 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make …
Also tagged: 21, two for eight, keens steakhouse, minetta tavern, petrossian, raoul s, il mulino, caf and eacute des artistes, delmonico s, sammy s roumanian steak house
nymag.com » Grub Street - Jan 17, 2008
And for this we get cheese spread?Photo: Getty Images The unavoidable wager between the mayors of Green Bay and New York has been made, and AP has dutifully reported it. But as usual, New York is getting the worse of …
Also tagged: super bowl, cheese, back of the house, carnegie deli