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nymag.com » Grub Street - Aug 4, 2008
• Higher food prices have caused McDonald’s executives to start eyeing a redesign of their Dollar Menu. Not likely to survive the cuts: the prized double cheeseburger. [WSJ] • The average American eats 1.8 more pounds …
Also tagged: olympics, mcdonalds, beijing, dog, mcdonald s, top chef, cookbooks, upper east side, silver star, mediavore, zak pelaccio
nymag.com » Grub Street - May 17, 2008
East Village: Telephone Bar & Grill is hosting a benefit for the children of Nepal on Sunday, June 1. [Grub Street] Hell's Kitchen: Soho's Mooncake Foods has opened a second, much larger location at 263 West 30th …
Also tagged: chelsea, pong, tribeca, wd 50, hell s kitchen, soho, east village, meatpacking district, west village, neighborhood watch, nolita, midtown west, midtown east, scarpetta, d or, the randolph
nymag.com » Grub Street - May 10, 2008
Clockwise from top left, Pichet Ong, Jean Adamson, Sue Torres, Alex Ureña.Photos courtesy of the chefs We’re into foams and deconstruction as much as the next guy, but nothing satisfies us more than our mom’s simple …
Also tagged: batch, mother s day, chefs, dovetail, sue torres, newsfeed, los dados, suenos, anita lo, p ong, ignacio mattos, il buco, akhtar nawab, john fraser, elettaria, bar q
nymag.com » Grub Street - Apr 29, 2008
The counter at Pichet Ong's bakery, Batch.Photos: Melissa Hom Next door to his sleek dessert bar P*ONG, pastry chef Pichet Ong has opened a small, sunlit bakery called Batch. The treats here little cupcakes, chewy …
nymag.com » Grub Street - Mar 17, 2008
Astoria: You think $12.95 is good for an all-inclusive brunch deal? Michael’s has a weekday three-course dinner deal for the same price. "This neighborhood never ceases to amaze." [Joey in Astoria] East Village: Pichet …
Also tagged: east village, astoria, west village, neighborhood watch, schnitzel, midtown west, astor center
nymag.com » Grub Street - Feb 20, 2008
It's foie gras … it's a taco … it's a foie gras taco.Photo: Erin Gleeson We checked in with dessertologist Pichet Ong recently and found him inordinately pleased with one of his newest creations: a foie gras Chantilly …
nymag.com » Grub Street - Jan 9, 2008
Astor Place: The building that houses Starbucks has such interesting history (saw a bloody theater riot in 1849 at what was once the Astor Place Opera House; held a barber shop where mobster Albert Anastasia got …
Also tagged: starbucks, pong, tribeca, upper east side, chinatown, astor place, west village, neighborhood watch, room 4 dessert, bar veloce, bemelman s bar
nymag.com » Grub Street - Nov 7, 2007
Brighton Beach: Brooklyn firefighter Jeffrey Scotto won the sixth-annual World Cares Center Iron Skillet Cook Off this week with this recipe for boneless rib-eye braciola and escarole salad. [NYDN] Chinatown: Zagat …
Also tagged: tribeca, union square, goodies, chinatown, west village, neighborhood watch, the modern, midtown west, danny meyer, danny abrams, mermaid inn
nymag.com » Grub Street - Oct 26, 2007
Astoria: Freeze Peach is hosting a costume party Saturday at 8 p.m. and it’s BYO. [Joey in Astoria] Boerum Hill: Balsamic vinegar is available as a topping at the new ecofriendly ice-cream parlor Blue Marble, on …
Also tagged: chelsea, emeril lagasse, lower east side, astoria, blue marble, meatpacking district, neighborhood watch, govind armstrong, midtown west, will goldfarb, clinton hill, flatiron, boerum hill, giada de laurentis, freeze peach, los dados, prospect lefferts gardens, stanton social, evan ford, shamalian
nymag.com » Grub Street - Oct 12, 2007
Chef Pichet Ong and his beloved Pacojet, made red just for him.Photo: Melissa Hom It takes more than skilled hands, sharp knives, and a creative mind to power New York’s restaurants. There's also some heavy equipment …
Also tagged: pong, engines of gastronomy