Tags » Stews

Related tags: beef, freezing, icecream, pork, pots, rooted, rosemary, solar oven, soups, vixey

Romans introduced leeks in Wales

thaindian.com » Thaindian News - Sep 24, 2008

Washington, September 24 (ANI): Apart from the Romans giving roads, plumbing, wine and irrigation to Wales, they also introduced leeks in the region. According to a report by BBC News, the National Museum of Wales has …

Also tagged: national, bbc, plumbing, romans, irrigation, rosemary, thyme, pots, leeks, wild leek, caerleon, dixey, medicinal purposes, national museum of wales, roman design, roman garden, roman gardens, roman legion, stone ornaments, vixey

What are the top 10 comfort foods?

koeln.de » That's Fit - Sep 16, 2008

Filed under: Food and Nutrition Food has a very definite connection with our emotions -- it can take us back in time and privide us with the comfort of familiarity when we need it. Chances are, we all have one dish or …

Also tagged: ice cream, cheese, pizza, icecream, cookies, soups, comfort food, popcorn, mac n cheese, milkshake, grilled cheese, comfortfood, grilledcheese, macaroni, chocolate chip, macncheese, tomato soup, chocolatechip, milkshape, tomatosoup

Avant Yard: 20 basil harvesting & storage tips

diylife.com » DIY Life - Jul 4, 2008

Filed under: food, in the kitchen, gardening and plants, Avant Yard Mmm-mmm. Fresh basil. It's so very fragrant -- the indispensable ingredient in a host of mid-summer recipes. My basil is lush, green and ready for …

Also tagged: water, bugs, tips, storage, wikipedia, cooking, greenhouse, fresh, slashfood, cook, kitchen, oil, bacteria, blender, spring, summer, blend, salt, olive oil, flowers, refrigerator, vinegar, crop, location, garlic, dry, soups, edible, stem, fertilizer, garden, salads, freezing, seeds, harvest, pinenuts, freeze, ehow, herb, food processor, culinary, temperature, regenerate, basil, pesto, leaf, roots, mother nature, parmesan cheese, scissors, room temperature, rosemary, jar, pinching, snip, pots, ice cube trays, lemon juice, plastic bag, diy life, cuttings, potting soil, thaw, green daily, rooted, seedlings, bacterial growth, harvest basil, tip pinching, genovese sweet basil, overwinter, store basil, dry seeds, basil vinegar, winter cooking, seed heads, yogurt containers

Slashfood Ate (8): Winter soups, stews and braises

slashfood.com » Slashfood - Dec 7, 2007

Filed under: Grains, Vegetables, Beef, Poultry, Recipes, Pork, Comfort Food When it comes to these short, dark winter days, there's nothing better than putting a little effort into a dish and then have it spend the …

Also tagged: chicken, beef, veggies, pork, soups, winter food, roasted garlic, braises

Favorite foods for chilly weather

slashfood.com » Slashfood - Nov 30, 2007

Filed under: On the Blogs, Real Kitchens Yesterday over on the Amateur Gourmet, Adam posed a question to his readers. He wants to know what your favorite cold weather food is. For cold weather food falls into two …

Also tagged: soups, amateur gourmet

Fast & Easy Dinner: Hurry-Up Beef-Vegetable Stew

yumsugar.com » yumsugar -- To die for. - Nov 16, 2007

Beef stew is not your average quick cooking meal. Most recipes take a couple hours, or even an entire day to fully develop a robust stew flavor. However, I've found a recipe for a super simple beef stew that comes …

Also tagged: beef, recipes, vegetables, beef stew, today s special, fast and easy dinner, bhg

The Joy of (Out of the Box) Cooking

treehugger.com » TreeHugger - Oct 30, 2007

We were raised with a Betty Crocker Easy-Bake oven. But solar ovens take the cake. Israelis are catching on to the joys of solar cooking with solar ovens. Those of us who live in these parts know too well how hot it …

Also tagged: food, israël, switzerland, rice, slow cooking, slow food, solar oven, lentils, slow movement

Top 6 ways to cook pork tenderloin

instablogs.com » Popular - Latest Popular Stories, Instablogs Community - Apr 5, 2007

Pork tenderloin is the leanest meat after chicken and can prove to be most succulent if cooked the right way. An article points that pork tenderloin tastes best when cooked with mild herbs and spices and not cooked for …

Also tagged: pork, sauces, herbs, flavors, meats