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Tagged: recipe, pepper, salt, ingredients, salad, radish, method, vitamin, healthy eating, sour cream, dil
Red radishes have almost no nutritive value. They contain no vitamin A, are very low in protein, and contain only a little vitamin C and potassium. However, they are good filler in salads. They can also be pickled or used in stir fry veggies or soups. They also can be used to make a variety of food decorations on a buffet table! RECIPE: RED RADISH SALAD Ingredients: 2 tsp sugar 1 lemon,juiced … Continue Reading »